Location
UNIT 2
FORESHORE BUILDING
LOWER PROMENADE
SALTBURN BY THE SEA
TS12 1HQ
Proposal
CHANGE OF USE OF VACANT GROUND FLOOR PUBLIC CHANGING FACILITY (CLASS D2) INTO RETAIL SHOP (CLASS A1) INCLUDING NEW SHOP FRONT WITH ROLLER SHUTTER
Application Type
Conservation Area
Status
Approved
Parish(es)
Saltburn, Marske and New Marske CP
Applicant
TOGGIE OGGIE CORNISH PASTY CO. LTD.
Applicant's Address
142 CORPORATION ROAD
REDCAR
REDCAR
TS10 1HB
Agent
A L PARTNERSHIP
Agent's Address
2 TRAFALGAR TERRACE
REDCAR
TS10 1QQ
Agent's work phone
01642 286971
Agent's email
a.clarke810@ntlworld.com
Case Officer
Mrs C Griffiths
Case Officer Telephone
01287 612629
Case Officer Email
claire.griffiths@redcar-cleveland.gov.uk
Consultation Start
02/03/2018
Weekly List Expiry Date
14/03/2018
Date Received
23/02/2018
Date Valid
01/03/2018
Expiry
26/04/2018
Consultation Expiry
06/04/2018
associated_bldreg
R/2018/0248/PA
Decision
GRANT PLANNING PERMISSION
Decision Date
26/04/2018
Decision Level
Delegated
| # | Condition Details |
|---|---|
| 1 | The development shall not be begun later than the expiration of THREE YEARS from the date of this permission. REASON: Required to be imposed pursuant to Section 91 of the Town and Country Planning Act 1990. |
| 2 | The development hereby permitted shall be carried out in accordance with the following approved plans: BW/002 received by the Local Planning Authority on 23.02.2018 BW/001 Rev B received by the Local Planning Authority on 01.03.2018 REASON: To accord with the terms of the planning application. |
| 3 | Statement of Co-operative Working: The Local Planning Authority considers that the application as originally submitted is a satisfactory scheme and therefore no negotiations have been necessary. |
If you are unable to find the decision notice that relates to this planning application, please email planning_admin@redcar-cleveland.gov.uk and we will provide this document to you.
To view individual documents click on the file name for the required row and the document will open. To download a selection of individual documents, place a tick alongside each of the ones you wish to view and then click on the 'Download selected' button. To open the sub-tables, click the sub-heading for the group.
| Select all | Size | Date uploaded | |
|---|---|---|---|
| Application Form | |||
| Application Form | 337 kb | 23/02/2018 | |
| Consultee Responses | |||
| Consultee response - Asset Management (1) | 68 kb | 02/03/2018 | |
| Consultee response - Strategic Planning Conservation Advisor | 37 kb | 06/03/2018 | |
| Consultee response - Environmental Protection (Contaminated Land) | 13 kb | 12/03/2018 | |
| Consultee response - Development Engineers | 33 kb | 19/03/2018 | |
| Consultee response - Parish/Town Council | 90 kb | 20/03/2018 | |
| Consultee response - Asset Management (2) | 75 kb | 21/03/2018 | |
| Consultee response - Environmental Protection (Nuisance) | 13 kb | 28/03/2018 | |
| Decision | |||
| Decision Notice | 40 kb | 26/04/2018 | |
| Location Plan | |||
| Location Plan and Site Plan | 67 kb | 23/02/2018 | |
| Plans | |||
| Existing and Proposed Plans and Elevations | 270 kb | 01/03/2018 | |
| Consultee Name | Date Letter Sent | Consultation Expiry Date |
|---|---|---|
| Asset Management - Brian Masterton | 02/03/2018 | - |
| Asset Management - Chris Black | 02/03/2018 | - |
| Asset Management Team Fao Guy Allen | 02/03/2018 | - |
| Engineering Team (Highways) | 02/03/2018 | - |
| Environmental Protection - M Gent | 02/03/2018 | - |
| Environmental Protection Team | 02/03/2018 | - |
| Health & Safety-Food | 02/03/2018 | - |
| Saltburn, Marske and New Marske Parish Council | 02/03/2018 | - |
| Strategic Planning Team (CA & LB) | 02/03/2018 | - |
| Address | Date Sent | Date Reconsulted | Expiry Date |
|---|---|---|---|
| THE SEAVIEW RESTAURANT LOWER PROMENADE SALTBURN BY THE SEA TS12 1HQ | 02/03/2018 | - | 23/03/2018 |
| UNIT 1 FORESHORE BUILDING LOWER PROMENADE SALTBURN TS12 1HQ | 02/03/2018 | - | 23/03/2018 |
| SURF'S UP CAFE LOWER PROMENADE SALTBURN BY THE SEA TS12 1HQ | 02/03/2018 | - | 23/03/2018 |
| Site or Press | Description | Display Date | Expiry Date |
|---|---|---|---|
| B | CONSERVATION AREA SEC 73 | 16/03/2018 | 06/04/2018 |