Location
3 WEST TERRACE, REDCAR, TS103BU
Proposal
CHANGE OF USE FROM CLASS A2 TO CAFÉ (CLASS A3) AND HOT FOOD TAKEAWAY (CLASS A5) (OPENING HOURS 09:00 TO 17:00 EACH DAY)
Application Type
Full
Status
Approved
Parish(es)
Applicant
MR WILLIAM KING
Applicant's Address
9 BRAITHWAITE CLOSE
SKELTON
TS122WG
Agent
MR WILLIAM KING
Agent's Address
9 BRAITHWAITE CLOSE
SKELTON
TS122WG
Agent's work phone
Agent's email
Case Officer
Mr P Robinson
Case Officer Telephone
-
Case Officer Email
-
Consultation Start
30/04/2009
Weekly List Expiry Date
-
Date Received
30/03/2009
Date Valid
27/04/2009
Expiry
22/06/2009
Consultation Expiry
26/05/2009
associated_bldreg
-
Decision
APPROVED
Decision Date
22/06/2009
Decision Level
Delegated
| # | Condition Details |
|---|---|
| 1 | (1) The development shall not be begun later than the expiration of THREE YEARS from the date of this permission. REASON: Required to be imposed pursuant to Section 91 of the Town and Country Planning Act 1990. |
| 2 | (2) Before the development hereby approved commences, details of a ventilation and fume extraction system suitable for all hot food takeaway uses within class A3 and A5, including a full technical specification by a suitably qualified technical professional person, shall be submitted to and approved by the local planning authority. The details shall specify the position of ventilation fume or outlet points and the type of filtration to be installed and used at the premises, and the approved scheme shall be installed and be operational before first use of the premises. REASON: In order to ensure adequate fume extraction and ventilation at the premises in the interests of amenity. |
| 3 | (3) Before any ventilation and fume extraction system, plant and machinery (including refrigeration and air conditioning equipment) is used at the on the premises it shall be enclosed with sound insulating material and mounted in a way which minimises transmission of structure-borne sound in accordance with a scheme to be approved in writing by the Local Planning Authority. REASON: In the interests of amenity. |
| 4 | (4) Deliveries and collections from the premises shall be kept within the hours of 08:00 and 18:00 Monday-Friday, and between the hours of 10:30 and 16:30 on Saturday and Sunday. REASON: In the interests of amenity. |
| 5 | (5) Any installations of plant, machinery, or extract ventilation (including any fans), should be checked for potential levels of noise emanating from the premises. Any noise emitted from the new units should not contribute any more than 3 dB(A) to existing background noise levels, when measured at a distance of 1 metre from the façade of any adjacent dwelling, when calculated as an Leq(A) of 10 minutes. REASON: In the interests of amenity. |
| 6 | (6) All temporary and permanent lighting provided at the premises shall be arranged so as not to shine directly towards any dwelling and shall be shielded to prevent light spillage beyond the boundary of the development. REASON: In the interests of amenity. |
| 7 | INFORMATIVE NOTE: The external ducting should be fitted by an experienced engineer and should discharge 1 metre above eaves level and above any windows. Low level discharge should be avoided. |
| 8 | NOTE: The following development plan policies were relevant to this decision:- Local Development Framework Policy CS1, CS2, CS5, CS18, CS20, CS25, DP2 and DP3 and Redcar and Cleveland Local Saved Plan Policy SH7. |
| 9 | (7) The premises shall not be open to customers outside the following hours:- 9:00 to 17:00 each day. REASON: To reserve the rights of the Local Planning Authority with regard to this matter. |
| 10 | INFORMATIVE NOTE: The plans do not show any facilities for hand washing in any food preparation areas. It is a legal requirement for washbasins to be provided in food rooms. It is advisable to place one washbasin in the food preparation area and another in the serving area. |
| 11 | INFORMATIVE NOTE: The ventilation and extraction system should incorporate some form of filtration system (usually activated carbon filtration) and shall be operated and maintained in accordance with the manufacturers recommendations including the frequency in the replacement of any filters. |
| 12 | REASON FOR DECISION: The proposed development is considered to be appropriate within this existing commercial centre. It would not have an adverse impact on the character and amenity of the area. The application does not raise any issues in respect of crime prevention or adversely affect highway safety. The proposal accords with the Council's adopted Development Plan. |
If you are unable to find the decision notice that relates to this planning application, please email planning_admin@redcar-cleveland.gov.uk and we will provide this document to you.
To view individual documents click on the file name for the required row and the document will open. To download a selection of individual documents, place a tick alongside each of the ones you wish to view and then click on the 'Download selected' button. To open the sub-tables, click the sub-heading for the group.
| Select all | Size | Date uploaded | |
|---|---|---|---|
| Application Documents | |||
| Decision Notice | 31 kb | ||
| Site Location Plan.pdf | 60 kb | 29/04/2009 | |
| Extraction Canopy Details.pdf | 138 kb | 29/04/2009 | |
| Existing And Proposed Floor Plans And Elevations.pdf | 326 kb | 29/04/2009 | |
| Block Plan.pdf | 29 kb | 29/04/2009 | |
| Design And Access Statement.pdf | 57 kb | 29/04/2009 | |
| Application Form.pdf | 475 kb | 29/04/2009 | |
| Address | Date Sent | Date Reconsulted | Expiry Date |
|---|---|---|---|
| ASKEWS SOLICITORS 4-6 WEST TERRACE REDCAR TS103BX | 30/04/2009 | - | 21/05/2009 |
| 2 WEST TERRACE REDCAR TS103BU | 30/04/2009 | - | 21/05/2009 |
| WETHERELLS 10 WEST TERRACE REDCAR TS101DS | 30/04/2009 | - | 21/05/2009 |
| HENSONS HOME IMPROVEMENT CENTRE 12 WEST TERRACE REDCAR TS101DS | 30/04/2009 | - | 21/05/2009 |
| 11 HIGH STREET REDCAR TS103BY | 30/04/2009 | - | 21/05/2009 |
| Site or Press | Description | Display Date | Expiry Date |
|---|---|---|---|
| S | SITE NOTICE ONLY | 05/05/2009 | 26/05/2009 |